
October 13, 2026
DGFT's August 2026 notification freed wheat exports after nearly four years, and buyers in Bangladesh and Sri Lanka have already booked hundreds of thousands of tonnes — but a real price gap with Black Sea and Australian wheat means this opportunity has limits.
For almost four years, Indian wheat was effectively off the table for international buyers. That changed on 24 August 2026, when the Directorate General of Foreign Trade (DGFT) issued Notification No. 35/2026-27, moving wheat and wheat-based products from "Prohibited" to "Free" export status with immediate effect. Within weeks, buyers in Bangladesh and Sri Lanka had already placed real orders — a reminder that in global grain trade, policy headlines turn into shipping schedules faster than many suppliers expect.
India first restricted wheat exports in May 2022, citing domestic food security after a heatwave cut yields. Those curbs were extended through 2023 and 2024 as domestic prices stayed elevated. The policy began loosening earlier in 2026: the government approved 2.5 million tonnes of export quota in February 2026, followed by another 2.5 million tonnes in April. The full removal of restrictions in August followed a record domestic wheat harvest of roughly 120.657 million tonnes for 2025-26, part of a broader 5.3% year-on-year rise in India's total foodgrain output to 376.563 million tonnes, according to government crop data released in May 2026. With reserves rebuilt, DGFT's August notification freed wheat, durum wheat, wheat flour, maida, semolina and atta for export without the quota system that had governed the earlier partial easing.
Bangladesh moved quickly. By late September 2026, Bangladeshi buyers had booked more than 200,000 tonnes of Indian wheat, according to a Bloomberg-reported figure, at delivered prices running between roughly $305 and $326 per tonne. The relationship is a familiar one: Bangladesh imports over 7 million tonnes of wheat annually and sourced close to 70% of it from India before the 2022 ban, before shifting roughly 40% of its import volumes to Black Sea origins during the restriction. Renewed Black Sea supply disruptions have made Indian wheat attractive again, and domestic flour prices in Bangladesh had risen 17% in the month leading up to the purchases, per the state-run Trading Corporation of Bangladesh. Sri Lankan buyers followed with roughly 60,000 tonnes booked at close to $325 per tonne. Gulf demand has also opened up: Indian exporters concluded a private deal to the UAE for about 30,000 tonnes of milling wheat, priced between $285 per tonne (12% protein) and $315 per tonne (13% protein) on a free-on-board basis, for a November shipment — India's first private UAE wheat deal since the policy shift.
None of this means Indian wheat is suddenly the cheapest option on the table. On a landed basis, Indian cargoes have been running at least $20 per tonne above competing Black Sea and Australian supply in several corridors. S&P Global Commodity Insights analyst Vladimir Zinkovski, commenting on the Bangladesh trade, put it plainly: affordability is a bigger constraint than availability, and sustained high wheat prices could push price-sensitive consumers toward cheaper staples such as rice. Traders are also treating the current window as time-limited — tighter Black Sea supply and lower output in China, Brazil and Argentina have opened a gap that is expected to narrow once Australia's new-crop wheat starts moving from December.
Business takeaway: For Indian wheat suppliers, merchant exporters and international buyers, this is a genuine but narrow window. The policy barrier is gone, and real demand has already materialised from Bangladesh, Sri Lanka and the UAE — but winning that business depends on landed-cost competitiveness against Black Sea and Australian origins, not just on export eligibility. Buyers evaluating Indian wheat should model freight and protein-grade pricing carefully against alternative origins before committing to volume, and where wheat affordability is a concern downstream, Indian non-basmati rice remains a competitively priced staple substitute worth discussing with the same buyers.

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