Refined White Sugar is a high-purity crystalline sweetener produced from sugarcane and processed to remove impurities, colour and unwanted components. It is characterized by its clean white appearance, consistent sweetness, uniform crystals and good solubility. We supply Indian refined white sugar in multiple grades, including L30, L31, S30, S31, S130, S230, SS31, M30, M31 and ICUMSA 45, for domestic and international markets.
Refined White Sugar is one of the most widely used forms of commercial sugar, serving as a key ingredient in food, beverage, bakery and confectionery industries. It consists predominantly of sucrose crystals and is processed to achieve a clean appearance, consistent quality and reliable performance in different applications. Indian refined white sugar is available in various grades that differ mainly in crystal characteristics and quality parameters. Our range includes L30, L31, S30, S31, S130, S230, SS31 (S2 31), M30, M31 and ICUMSA 45, subject to availability and buyer requirements. The product can be supplied according to agreed specifications covering parameters such as sucrose content, colour/ICUMSA, moisture, crystal size, ash and foreign matter. This makes refined white sugar suitable for both direct consumption and industrial food processing. For export requirements, the product can be supplied in appropriate bulk packaging with specifications and documentation aligned with the destination market and buyer requirements.
Refined White Sugar is purified crystalline sucrose produced primarily from sugarcane. It has a white appearance and is widely used as a sweetener and food ingredient.
Our available grades include L30, L31, S30, S31, S130, S230, SS31 (S2 31), M30, M31 and ICUMSA 45, subject to availability and specific order requirements.
ICUMSA 45 generally refers to a high-quality refined white sugar specification associated with very low colour and high purity. The complete specification should be confirmed through the supplier's product specification sheet.
Customized or private-label packaging may be available for suitable order quantities, subject to packaging, artwork and destination-country labelling requirements.
Yes. Bulk supply can be arranged for importers, distributors, wholesalers, food manufacturers and other commercial buyers, subject to quantity and availability.
Refined White Sugar is widely used in:
Bakery products such as biscuits, cakes and bread
Confectionery and candy manufacturing
Soft drinks and beverage production
Tea, coffee and other beverages
Dairy products and desserts
Jams, preserves and fruit preparations
Food-processing industries
Hotels, restaurants and catering
Retail and wholesale markets
Its consistent sweetness, appearance and crystal characteristics make it suitable for both household consumption and large-scale food manufacturing.
Refined White Sugar is available in bulk and commercial export packaging based on the buyer's requirements.
Common packaging options include:
25 kg PP woven bags
50 kg PP woven or laminated bags
Jumbo bags for bulk industrial requirements
Customized or private-label packaging for suitable orders
Packaging can include required product identification, batch information, net weight and destination-market labelling, subject to applicable regulations.
For export shipments, sugar is handled and loaded in clean, dry conditions to minimize exposure to moisture and contamination. Export documentation can be arranged according to the shipment, buyer requirements and importing-country regulations.
Multiple Indian grades: L30, L31, S30, S31, S130, S230, SS31, M30, M31 and ICUMSA 45.
High-purity product: Suitable for food and industrial applications.
Flexible supply: Available for commercial and bulk requirements.
Export-ready packaging: 25 kg, 50 kg and bulk options.
Buyer-specific specifications: Grade and quality parameters can be matched to requirements.
Reliable sourcing: Product supplied according to agreed specifications.
Domestic & international supply: Suitable for importers, distributors, wholesalers and food manufacturers.
Our export team is ready to answer your questions.
TIDEL Park, D Block (1st Floor, Module 115) | Tharamani, Chennai 600113, Tamil Nadu, India
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Toor Dal (Pigeon Peas), also known as Arhar Dal or Tur Dal, is a widely consumed pulse obtained from Cajanus cajan. It is valued for its mild nutty flavour, creamy texture after cooking, and versatility in traditional and modern food preparations. Sourced from selected producing regions of India and processed under controlled conditions, our Toor Dal is available in whole and split forms, with polished and unpolished options to meet different market requirements. It is suitable for bulk food distribution, retail packing, restaurants, catering, foodservice and international pulse markets.
Whole Urad Dal, also known as Whole Black Gram or Whole Urad, is a nutritious pulse obtained from Vigna mungo. It is widely used in Indian, South Asian, African and international cuisines for its distinctive flavour, creamy texture and versatility. We supply quality Whole Urad Dal in Black and White varieties, processed and graded to meet the requirements of domestic and international buyers. The product is suitable for foodservice, wholesale distribution, pulse processing and retail packing.
Moong Dal, also known as Mung Dal or Split Green Gram, is a widely consumed pulse prepared from dried green gram by removing the outer skin and splitting the whole seed. It has a mild, delicate flavour and cooks relatively quickly, making it a popular ingredient in everyday Indian and international cuisine. Carefully cleaned and processed moong dal is suitable for household consumption, food-service applications and bulk export markets.
Chana Dal, also known as Split Bengal Gram, is prepared from mature chickpeas by removing the outer skin and splitting the kernels into smaller, rounded halves. It has a naturally nutty flavour, firm texture and excellent versatility in cooking. Chana Dal is widely used in Indian cuisine and is also suitable for food-service, food-processing and international bulk markets.
