Small, crunchy cornichons pickled in vinegar, ready for retail jars, food-service packs or bulk export.
Gherkins in vinegar, sold in Europe as cornichons, are packed ready to eat in a vinegar-based brine with spices and herbs to buyer recipe. Available as whole gherkins in retail jars, food-service tins and bulk drums, with size grade, spice profile and drained weight agreed per order.
Our export team is ready to answer your questions.
TIDEL Park, D Block (1st Floor, Module 115) | Tharamani, Chennai 600113, Tamil Nadu, India
Common questions from international buyers.
Yes. The vinegar brine, spices and herbs, acidity and drained weight can be adjusted to your recipe, and private labelling is available.
Yes. The preservation medium (natural vinegar, acetic acid solution or salt brine), acidity, salt level and drained weight are agreed per order to match your market and recipe requirements.
We supply canned (tin cans), drums or pails for repacking, and glass bottles and jars. Private labelling and custom pack sizes are available on request, with the final format agreed per order.
Minimum order typically starts at one 20ft container per SKU. Mixed-container consolidation is available for trial orders — send your requirement and we will confirm.
We handle commercial invoice, packing list, certificate of origin and other documents required by the destination country. Lab reports and additional certificates can be arranged on request.

Export-grade pickled gherkins in brine, graded by size and packed canned, in drums or in bottles for importers and private-label buyers.

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